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Who we are

With research staff from more than 60 countries, and offices across the globe, IFPRI provides research-based policy solutions to sustainably reduce poverty and end hunger and malnutrition in developing countries.

Kalyani Raghunathan

Kalyani Raghunathan is Research Fellow in the Poverty, Gender, and Inclusion Unit, based in New Delhi, India. Her research lies at the intersection of agriculture, gender, social protection, and public health and nutrition, with a specific focus on South Asia and Africa. 

Where we work

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Where we work

IFPRI currently has more than 600 employees working in over 80 countries with a wide range of local, national, and international partners.

Argentina’s G20 Presidency: Building Consensus for Fair and Sustainable Development

DC

1201 Eye St. NW

12th Floor Conference Center

Washington, United States

February 21, 2018

  • 12:15 – 1:45 pm (America/New_York)
  • 6:15 – 7:45 pm (Europe/Amsterdam)
  • 10:45 – 12:15 am (Asia/Kolkata)

    Speakers

    Moderator

    What should we expect from Argentina’s G20 presidency? This roundtable event will highlight the challenges and expectations for 2018, focusing on trade, food security, and sustainable agriculture. Participants will look at the new presidency’s priorities, the outcomes of the Think20 (T20) inception workshop, and the lessons learned from the German presidency. 

    Argentine president Mauricio Macri has said that his country will place development, fairness, and sustainability at the forefront of the G20 agenda. As reflected in this year’s theme, “Building Consensus for Fair and Sustainable Development,” Argentina’s presidency is aiming to build consensus among the world’s major powers for fair and sustainable development to help generate equal opportunities for all people and advance efforts to eradicate poverty.

    To that end, the T20 task force on food security and sustainable agriculture is working to identify themes and ideas that could improve sustainable food production systems and enhance food security and nutrition. The task force is also investigating which agricultural practices best support sustainable management of natural resources.