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factsheet

Andhra Pradesh district nutrition profiles

report

Hungry for gender equality: Global food 50/50 2022 report: A review of the gender-and-equity-related policies and practices of 51 organizations active in the global food system

The second annual Global Food 50/50 Report, a joint initiative of Global Health 50/50, the International Food Policy Research Institute (IFPRI), and UN Women, reviews the gender- and equity-related policies and practices of 51 global food system o

journal article

COVID-19, nutrition, and gender: An evidence-informed approach to gender-responsive policies and programs

In addition to the direct health impacts of COVID-19, government and household mitigation measures have triggered negative indirect economic, educational, and food and health system impacts, hitting low-and middle-income countries the hardest and

discussion paper

Can agricultural development projects empower women? A synthesis of mixed methods evaluations using pro-WEAI in the gender, agriculture, and assets project (phase 2) portfolio

Agricultural development projects increasingly include women’s empowerment and gender equality among their objectives, but efforts to evaluate their impact have been stymied by the lack of comparable measures.

book

A photographic food atlas with portion sizes of commonly consumed foods in Accra, Ghana

This Food Atlas provides a photograph series of 68 meals commonly consumed by adolescent girls in Accra, Ghana. It consists of pictures of four portion sizes per meal, including weights.

dataset

Farm and Family Balance Baseline Survey

This is the baseline dataset for the Farm and Family Balance Study. Sample consists of married sugarcane farmers associated with a large sugar company near Jinja, Uganda. All eligible farmers who agreed to participate are included.

dataset

Seasonality and Recall in Labor Supply Data in Rural Malawi

This dataset explores (1) labor supply and (2) perceptions and impacts of COVID-19 via 4 quarterly phone surveys in rural Malawi.

dataset

Impact Evaluation of C’est La Vie! in Rural Senegal: Baseline Survey

C’est la Vie! is an education edutainment TV series developed and produced by the Réseau Africain pour l’Education à la Santé (RAES), a Senegalese non-governmental organization with support from UN partners. C’est la vie!

journal article

COVID-19, nutrition, and gender: An evidence-based approach to gender-responsive policies and programs

In addition to the direct health impacts of COVID-19, government and household mitigation measures have triggered negative indirect economic, educational, and food and health system impacts, hitting low-and middle-income countries the hardest and

dataset

A&T Burkina Faso Maternal Nutrition Baseline Survey 2019: Households - Husbands

Alive & Thrive (A&T) is an initiative that supports the scaling up of nutrition interventions to save lives, prevent illnesses, and contribute to healthy growth and development through improved maternal nutrition, breastfeeding and complem