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Your search found 57 results.
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Beyond the Arab awakening

his report aims to inform and stimulate the debate on key policy priorities for poverty reduction and food security in light of the Arab Awakening. Its findings are based on an innovative combination of datasets and rigorous economic analysis.
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African agricultural R&D in the new millennium

After a decade of stagnation during the 1990s, investments and human resource capacity in public agricultural research and development (R&D) averaged more than 20 percent growth in Sub-Saharan Africa (SSA) during 2001–2008.
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Interactions between health and farm-labor productivity

In the 21st century, agriculture remains fundamental to economic growth, poverty alleviation, improvement in rural livelihood, and environmental sustainability (World Bank 2007).
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R&D agricole en Afrique dans le nouveau millénaire

Suite à la période de stagnation qui a marqué les années 1990, une reprise des investissements et des effectifs consacrés à la recherche et développement (R&D) agricole en Afrique subsaharienne a entraîné un taux de croissance moyen supérieur à 20 %
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Réduire la faim de moitié

En 2000, les leaders mondiaux ont défini l’objectif de réduire de moitié, entre 1990 et 2015, la proportion des personnes souffrant de la faim.
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Halving hunger

In 2000, the world’s leaders set a target of halving the percentage of hungry people between 1990 and 2015.

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Reducir el hambre a la mitad

En el año 2000, los líderes del mundo establecieron la meta de reducir a la mitad el porcentaje de personas con hambre entre 1990 y 2015.

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Halving hunger

In 2000, the world’s leaders set a target of halving the percentage of hungry people between 1990 and 2015.

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Changement climatique

La croissance incontrôlée des émissions de gaz à effet de serre est en train de réchauffer la planète, avec pour conséquences la fonte des glaciers, l’augmentation des précipitations, la multiplication de phénomènes météorologiques extrêmes, et le dé
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Cambio Climático

El aumento irrestricto de las emisiones de gases está subiendo la temperatura del planeta.
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Climate change: Impact on agriculture and costs of adaptation

Abstract: The Challenge: The unimpeded growth of greenhouse gas emissions is raising the earth's temperature. The consequences include melting glaciers, more precipitation, more and more extreme weather events, and shifting seasons.

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Global food crises

Strong upward trends and increased variability in global food prices over the past two years have led to concern that hunger and poverty will increase across the world.
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Food and financial crises

High food prices from 2007 through mid-2008 had serious implications for food and nutrition security, macroeconomic stability, and political security.

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The world food situation: New driving forces and required actions

The world food situation is currently being rapidly redefined by new driving forces. Income growth, climate change, high energy prices, globalization, and urbanization are transforming food consumption, production, and markets.

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Agricultural research

Sustained, well-targeted, and effectively used investments in R&D have reaped handsome rewards from improved agricultural productivity and cheaper, higher quality foods and fibers.
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Panorama global del agua hasta el ano 2025

"... Based on a global model of supply and demand for food and water, this report shows that if current water policies continue, farmers will indeed find it difficult to meet the world’s food needs.

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Science and poverty

"Agricultural research has greatly increased the yields of important staple food crops, and for many people this has meant more food availability and trade opportunities.

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Global water outlook to 2025

"... Based on a global model of supply and demand for food and water, this report shows that if current water policies continue, farmers will indeed find it difficult to meet the world’s food needs. Hardest hit will be the world’s poorest people.