Articles
- Reardon, Thomas; Echeverria Ruben G.; Berdegué, Julio A.; Minten, Bart; Liverpool-Tasie, Lenis Saweda; Tschirley, David; and Zilberman, David. Rapid transformation of food systems in developing regions: Highlighting the role of agricultural research & innovations. Agricultural Systems. Article in press. First published online on February 26, 2018. https://doi.org/10.1016/j.agsy.2018.01.022
- Minten, Bart; Dereje, Mekdim; Engida, Ermias; and Tamru, Seneshaw. 2018. Tracking the quality premium of certified coffee: Evidence from Ethiopia. World Development 101(2018): 119-132. https://doi.org/10.1016/j.worlddev.2017.08.010
- Allen, Summer L.; and de Brauw, Alan. Nutrition sensitive value chains: Theory, progress, and open questions. Global Food Security. Article in press. First published online on July 28, 2017. https://doi.org/10.1016/j.gfs.2017.07.002
- Schuenemann, Franziska; Thurlow, James; and Zeller, Manfred. 2017. Leveling the field for biofuels: Comparing the economic and environmental impacts of biofuel and other export crops in Malawi. Agricultural Economics 48(3): 301-315. https://doi.org/10.1111/agec.12335
- Hoffmann, Vivian; and Moser, Christine. 2017. You get what you pay for: the link between price and food safety in Kenya. Agricultural Economics 48(4): 449-458. https://doi.org/10.1111/agec.12346
Books
- International Food Policy Research Institute. 2017. 2017 Global food policy report. Washington, DC: International Food Policy Research Institute.
- Piñeiro, Valeria, ed.; and Piñeiro, Martín, ed. 2017. Agricultural trade interests and challenges at the WTO Ministerial Conference in Buenos Aires: A Southern Cone perspective. International Food Policy Research Institute (IFPRI); Inter-American Institute for Cooperation on Agriculture (IICA) et al.: San Jose, Costa Rica.
Book Chapters
- Jordan, David; Brandenburg, Rick; Payne, Gary; Hoisington, David; Magnan, Nick; Hoffmann, Vivian; et al. 2018. Preventing mycotoxin contamination in groundnut cultivation. In Achieving sustainable cultivation of grain legumes, volume 2: Improving cultivation of particular grain legumes, eds. Shoba Sivasankar, James Kelly, John Ojiem; Sushil Chaturvedi, and Paul Kimurto. Part 1: Cultivation of common beans, lentils, soybeans and groundnuts, Chapter 9. Cambridge, UK: Burleigh Dodds Science Publishing Limited.
- Joshi, Pramod Kumar; Roy, Devesh; and Sonkar, Vinay Kuma;. 2017. Elements of agriculture value chain financing: A review. In Financing agriculture value chains in India: Challenges and opportunities, eds. Gyanendra Mani, Pramod Kumar Joshi, and M.V. Ashok. Part 1: Agriculture value chain financing: Theoretical framework, Chapter 2, pp. 15-32. Singapore: Springer.
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Dorosh, Paul A.; Schmidt, Emily; and Thurlow, James. 2016. Agricultural growth, poverty, and the rural nonfarm economy: A spatial economy-wide analysis. In Agriculture and the rural economy in Pakistan: Issues, outlooks, and policy priorities. Spielman, David J.; Malik, Sohail Jehangir; Dorosh, Paul A.; and Ahmad, Nuzhat (Eds.). Chapter 12. Pp. 475-504. Philadelphia, PA: University of Pennsylvania Press on behalf of the International Food Policy Research Institute (IFPRI).
Issue Brief
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Hernandez, Manuel A.; and Torero, Maximo. 2018. Promoting competition in the fertilizer industry in Africa: A global and local approach. IFPRI Issue Brief. Washington, D.C.: International Food Policy Research Institute (IFPRI). https://doi.org/10.2499/9780896293410
Project / Working papers
- Hoffmann, Vivian; and Jones, Kelly M. 2017. Incentives and subsidies for farmer adoption of food safety technologies. Project Note. Washington, D.C.: International Food Policy Research Institute (IFPRI).
- Delgado, Luciana; Schuster, Monica; and Torero, Maximo. 2017. The reality of food losses: A new measurement methodology. IFPRI Discussion Paper 1686. Washington, D.C.: International Food Policy Research Institute (IFPRI). http://ebrary.ifpri.org/cdm/ref/collection/p15738coll2/id/131530