DownToEarth published an article highlighting call-to-actions emphasized in the new book Agriculture for Improved Nutrition: Seizing the Momentum, edited by Director General Shenggen Fan, Senior Program Manager Sivan Yosef, and Director of Communications Rajul Pandya-Lorch.
Don’t condemn processed food producers, work with them: IFPRI (DownToEarth)
February 21, 2019