CGTN (China) reported on the food supply in China. IFPRI’s Emeritus Fellow and former Director General, Shenggen Fan, was interviewed at length. He said, “For rice and wheat, [China] has probably one year of stock… My advice is ‘do not stockpile your food, and if you do that, you will do more harm to society and even to yourself.”
Expert: No food shortages in China, meat & soybean imports ‘worrying’ (CGTN)
April 20, 2020