CGTN (China) reported on the impact of COVID-19 on food security in Southeast Asia. The report quoted Senior Research Fellow, David Laborde Debucquet, who states, “One of the challenges for the next few months will be to make sure that farmers and workers in farms and plantations can access the fields in order to prepare the next harvest.”
COVID-19: Could food security in Southeast Asia be in jeopardy? (CGTN)
April 24, 2020