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With research staff from more than 60 countries, and offices across the globe, IFPRI provides research-based policy solutions to sustainably reduce poverty and end hunger and malnutrition in developing countries.

Agnes Quisumbing

Agnes Quisumbing is a Senior Research Fellow in the Poverty, Gender, and Inclusion Unit. She co-leads a research program that examines how closing the gap between men’s and women’s ownership and control of assets may lead to better development outcomes.

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IFPRI currently has more than 600 employees working in over 80 countries with a wide range of local, national, and international partners.

Ensuring food security for all (Daily Star) 

July 13, 2020


Daily Star (Bangladesh) published an op-ed that stated, IFPRI’s 2020 Global Food Policy Report indicates that per capita consumption of cereals has declined while that of meat, eggs, fish, fruits, vegetables and milk has increased across South Asia. In the case of Bangladesh, one of the reasons for improvement in its nutritional status, reduction in child stunting, underweight and wasting is the diversity in diet. Still, food security for the vulnerable people during crises such as COVID-19 also requires strong social safety net measures. The government of Bangladesh has expanded social safety net programs in the budget for fiscal year 2020-21. 

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