IFPRI CGIAR
Subscribe

Back

Who we are

With research staff from more than 60 countries, and offices across the globe, IFPRI provides research-based policy solutions to sustainably reduce poverty and end hunger and malnutrition in developing countries.

researcher spotlight

Agnes Quisumbing

Agnes Quisumbing is a Senior Research Fellow in the Poverty, Gender, and Inclusion Unit. She co-leads a research program that examines how closing the gap between men’s and women’s ownership and control of assets may lead to better development outcomes.

Where we work

Back

Where we work

IFPRI currently has more than 600 employees working in over 80 countries with a wide range of local, national, and international partners.

IFPRI Regional Programs

IFPRI Country Programs

Research by country and region

Subscribe

NEWS

Director General’s Office (DGO)

2021 Global Food Policy Report: Transforming food systems after COVID-19 (India Environment Portal) 

April 14, 2021

India Environment Portal published a summary of the 2021 Global Food Policy Report. It states that the coronavirus pandemic has upended local, national, and global food systems, and put the Sustainable Development Goals further out of reach. But lessons from the world’s response to the pandemic can help address future shocks and contribute to food system change. Republished in Yumda  (Germany).

No links

Topics

Countries

Global

Media Contact

Evgeniya Anisimova

Media & Digital Engagement Manager