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With research staff from more than 60 countries, and offices across the globe, IFPRI provides research-based policy solutions to sustainably reduce poverty and end hunger and malnutrition in developing countries.

Agnes Quisumbing

Agnes Quisumbing is a Senior Research Fellow in the Poverty, Gender, and Inclusion Unit. She co-leads a research program that examines how closing the gap between men’s and women’s ownership and control of assets may lead to better development outcomes.

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IFPRI currently has more than 600 employees working in over 80 countries with a wide range of local, national, and international partners.

Global food prices remain high, food security remains uncertain this year (Epoch Times) 

January 13, 2023


In the new year, the impact of epidemics, wars, droughts, inflation, etc. will continue, and global food security will still face many variables, writes Epoch Times (China) in a report on food prices. According to David Laborde, a senior fellow at the International Food Policy Research Institute, 2022 was one of the worst years for global food security since 2007 for food-insecure populations. The relatively low level of wheat stocks held globally in 2023, due to the world’s failure to rebuild stocks of commodities such as wheat in 2022, means the world will be very sensitive to any new shocks, Laborde said. 

Last year, the global food price index hit record highs after the outbreak of the Russia-Ukraine war, reaching a high of 173.5 in May. In the next seven months, although the index has fallen back, the value in December was still 1.5 times that of 2019. Food inflation is high; stocks of wheat, rice, and corn continue to decline; and the effects of severe weather and war linger. With these issues in mind, combatting food security will remain a challenge in 2023. 

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