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UNFSS Science Days: Reforming agricultural policies to support food systems transformation
Supporting food system transformation by redirecting farm subsidies that can reduce carbon footprints, boost resilience, improve food & nutrition security, and enhance poverty reduction & equity.
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UNFSS Science Days: Promise of the commons for sustainable and equitable food systems
Better management of shared natural resources can boost food system transformation.
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Time-use agency: A new measure of women’s empowerment
A more nuanced approach to gauging women's strategic choices about time and work.
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Global Report on Food Crises 2021: Building resilience can prevent crisis and conflict
More than 155 million people experienced acute food insecurity in 2020, an increase of 20 million from 2019 and a five-year high.
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Rising food prices are a concern but no reason for panic yet
The COVID-19 pandemic and other factors driving inflation.
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Nine more harvests to transform our food systems: Let’s make them count for everyone, everywhere, and for all time
The Action Track Chairs for the UN Food Systems Summit on next steps for change.
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CIP discussion: Agricultural innovation, the key for bridging R&D with impact at scale
Bringing new technologies to smallholders is key to food system transformation.
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The transformational role of science for the UN Food Systems Summit agenda
Fostering research and innovation is crucial to meet 21st century challenges.
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Smallholder and agrifood SME resilience to shocks: Lessons from COVID-19 for the UN Food System Summit
Farmers and small businesses show both vulnerabilities and a capacity to adapt.
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2021 China and Global Agricultural Policy Forum: Food systems transformation from diets to policies
Pondering the future of China's and the world's agrifood systems.