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Food price shocks and diets among poor households in Egypt
High inflation threatens nutrition and livelihoods.
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In Tajikistan, women contribute significantly to agriculture, but does agricultural work contribute significantly to women’s agency?
Gender roles shift slowly in the post-Soviet era.
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Policy seminar: Leveraging Kenya’s new Bottom-Up Economic Plan for food system transformation
Making markets work for the poor.
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Improving agricultural value chain coordination and gender inclusiveness in Papua New Guinea
Challenges and opportunities for women to engage in more profitable work.
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The global food price crisis threatens to cause a global nutrition crisis: New evidence from 1.27 million young children on the effects of inflation
Research links high food prices to wasting and stunting.
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Photo essay: Talking to farmers in Malawi to understand how to improve agricultural cooperative performance
Focus groups and other approaches help clarify what works.
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Unleashing the power of young agripreneurs
A key to improving economic prospects in rural areas around the world.
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How mobile technologies are reducing gender inequities in Tanzania’s agrifood system
Leveraging expanding cell phone use.
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Addressing the food crisis in Yemen: The private sector’s key role amid local conflict and global market disruptions from the Russia-Ukraine war
A tenuous food security situation faces shifting pressures.
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Can conditional cash transfers boost trust within communities? In Tanzania, they did
Impacts of cash assistance programs reach beyond spending power.