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COVID-19 disruptions to health and nutrition services in Uttar Pradesh, India
After lockdowns are lifted, reluctance to seek assistance lingers.
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All hat and no cattle? Accountability following the UN Food Systems Summit
Getting follow-through on key global commitments.
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Extraordinary COVID-19 social support programs in South Africa yield economic benefits during the pandemic period
Modeling shows emergency safety net programs boost GDP during pandemic.
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An integrated approach to realize multiple benefits across water, energy, food, forests and biodiversity
Water, energy, food, forests, and biodiversity systems are intricately linked but projects to improve resource usage are too often siloed.
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2021 Global Food Policy Report: COVID-19’s impact on agriculture and food systems in South Asia
Contending with successive pandemic waves.
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$15.2 billion in research and innovation investments can put global climate and hunger goals within reach
A new report shows how targeted spending can have significant global benefits.
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School feeding programs improve nutrition and child growth across generations: Evidence from India
Research shows for the first time the benefits of a key type of social protection program extend years later to the children of recipients.
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G20 Matera Declaration calls for investing more and better in food systems to achieve Zero Hunger
A call to action on a problem exacerbated by the COVID-19 pandemic.
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The devolution revolution paradox: Greater accountability, lower spending on agricultural services
A potential obstacle to food system transformation at the local level.
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COVID-19-induced disruptions of school feeding services exacerbate food insecurity in Nigeria
What happened when a key type of social protection program stopped operating during lockdown.