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Book launch: Meet the people bringing change to the global food system
Food Citizenship, a new book by Ray Goldberg of Harvard Business School, interviews the leaders driving change and forming crucial partnerships around food.
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World Food Day: Innovations are imperative to ending hunger and malnutrition
A sustainable and healthy food future to end hunger and malnutrition requires innovative technologies, policies, and institutions.
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How gender shapes responses to climate change: New tools for measuring rural women’s empowerment
To mark Int'l Day of Rural Women, a look at applications of the IFPRI-led project-level Women's Empowerment in Agriculture Index (Pro-WEAI).
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Competitive outsourcing to private contractors can improve public service delivery
A new study shows benefits from a bidding process for Indonesia's subsidized rice distribution program.
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Charting the future of India’s sugar industry
Can an ethanol program modeled on Brazil's provide a way out of the industry's current economic straits?
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Model offers new approach to account for intangible factors driving microfinance group loan performance
A paper offers important new data points on group loans.
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Policy seminar: Exploring the key role of agriculture in developing country growth
What accounts for the explosive growth of some developing countries over the past 25 years, and what are the implications for agriculture and food security? A discussion.
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Innovative scorecard system helps to better allocate poverty program investments
A new approach helps potential funders weigh the financial risks and on-the-ground benefits of anti-poverty programs.
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A bureaucratic catch-22: Study in Bangladesh shows how safety nets can overlook the poorest
An IFPRI analysis identifies flaws in criteria used to target the poorest aid recipients and recommends new standards.
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IFPRI Research Day: Brookings’ Homi Kharas on overcoming obstacles to meeting the SDGs
Addressing troubling emerging challenges to the global development agenda.