Blogs : COVID-19
IFPRI is curating a special series of blog posts analyzing the impacts of the COVID-19 pandemic on national and global food and nutrition security, poverty, and development. The series is edited by IFPRI director general Johan Swinnen and A4NH director John McDermott.
Latest Blog
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COVID-19 and the promise of food system innovation
Pandemic lockdowns have sparked creative responses to match shifting food supply with demand—showing the possibility of broader reinvention.
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Trust in science and in government plays a crucial role in COVID-19 response
Breakdowns in public confidence can endanger public health.
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Water in the COVID-19 crisis: Response, recovery, and resilience
How water connects the many global systems now being disrupted by the pandemic.
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Survey suggests rising risk of food and nutrition insecurity in Addis Ababa, Ethiopia, as COVID-19 restrictions continue
Poor urban households are hit the hardest by pandemic control measures.
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IFPRI’s COVID-19 Policy Response (CPR) Portal: Identifying trends and implications for food systems
A new tool allows comparison of unfolding pandemic control and assistance measures in developing countries.