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Effects of rising CO2 on protein, iron, and zinc availability in global diets
New research shows climate change will slow the growth in the global availability of key nutrients provided by important crops such as wheat, maize, and legumes.
Who we are
With research staff from more than 60 countries, and offices across the globe, IFPRI provides research-based policy solutions to sustainably reduce poverty and end hunger and malnutrition in developing countries.
What we do
IFPRI is committed to providing policy-relevant research for better nutrition and livelihoods.
Where we work
IFPRI currently has more than 600 employees working in over 80 countries with a wide range of local, national, and international partners.
United States Environmental Protection Agency (EPA)