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Global rice markets face stresses from El Niño, India export restrictions
Worries mount over continued high prices.
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IFPRI Insights: September 2023
Remembering Dr. M. S. Swaminathan, Food Loss & Waste Awareness Day, New Book and Food Policy Reports, & more.
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Political economy considerations for transforming food systems: A new book explores pathways to progress
September 29, 2023
September 29, 2023, Washington D.C. – The current state of the global food system is increasingly being acknowledged as unsustainable, with far-reaching consequences for the environment and public health. The new book The Political Economy of Food System Transformation: Pathways to Progress in a Polarized World, co-edited by Danielle Resnick and Johan Swinnen and published […]
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Interview: IFPRI’s Rob Vos on the International Day of Awareness of Food Loss and Waste Reduction
Ways to address a global challenge.
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Food prices are rising as countries limit exports. Blame climate change, El Nino and Russia’s war (Associated Press)
September 28, 2023
“Countries have imposed restrictions on the food they export to protect their own supplies from the combined effect of the war in Ukraine, El Nino’s threat to food production and increasing damage from climate change,” writes the Associated Press. “Tanzania’s onion limits this year are part of the “contagion” of food restrictions from countries spooked by supply […]
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IFPRI @ Adaptation Futures 2023
Montréal, Canada
Event: October 2, 2023 – 9:00 AM to October 6, 2023 – 6:00 PM EDT. IFPRI is participating in Adaptation Futures 2023 conference. The AF2023 Conference seeks to learn from Indigenous, local knowledge and voices in climate change adaptation research, policies, practices, and actions around the world.
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Rampant heatwaves are a growing threat to Caribbean food security (Forbes)
September 26, 2023
“Record-breaking heat that has been beating down on the Caribbean for the past few months poses a grave threat to regional food security. Unprecedented temperatures are impacting soil and water, worker productivity and income, food prices and trade— with consequences for the availability, accessibility and affordability of major crops, fish stocks, livestock… and even imported […]
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Why climate change is a greater threat to tropical rainforests than cropland expansion
Growing and underappreciated risks.
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Informal trade: Insights from Phansidewa at the India-Bangladesh border
Documenting a shifting landscape of commerce.
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How does promoting modern seed varieties impact forest conservation? (VoxDev)
September 21, 2023
VoxDev published a research-based commentary by Tanguy Bernard (Professor of Economics, University of Bordeaux; Senior Research Fellow, IFPRI), Sylvie Lambert (Chaired Professor, Paris School of Economics), Karen Macours (Professor, Paris School of Economics), and Margaux Vinez (Senior Economist, World Bank) looking at how promoting modern seed varieties accelerated the deforestation of primary forest in the Democratic Republic of Congo. […]
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Avanzar2030 workshop: Synthesizing evidence on sustainable agrifood systems in Latin America and the Caribbean
Identifying optimal paths for transformation.
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Why Is Russia blocking Ukraine’s food exports? (CSIS)
September 19, 2023
A short, spoken-word summary from CSIS’s Caitlin Welsh on her Critical Questions publication with Joe Glauber (IFPRI) and Emma Dodd (CSIS), “Why Is Russia Blocking Ukraine’s Food Exports?” “Russia’s termination of the Black Sea Grain Initiative (BGSI) will be a main topic of discussion in United Nations General Assembly meetings next week. The United Nations and others continue to […]
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New study reveals alarming impact of food inflation on child undernutrition in low and middle-income countries
September 20, 2023
September 20, 2023, Washington, DC: A new study published in Nature Communications sheds light on the critical relationship between food inflation and child undernutrition in low and middle-income countries (LMICs). The study, conducted by Derek Headey and Marie Ruel of the International Food Policy Research Institute (IFPRI), explores the impact of food price volatility on […]
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Kenya’s new urban school meal plan is ambitious – and could offer lessons for scaling up
Providing subsidized lunches for 250,000 Nairobi students.
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Kenya’s new urban school meal plan is ambitious – it could offer lessons for scaling up (The Conversation)
September 18, 2023
More than 250,000 children in public primary schools in Nairobi will receive regular subsidized school meals provided by the county government. The Dishi Na County program is Kenya’s first in an urban setting. The national school meal program set up in 2009 serves more than 1.5 million children in rural drought-affected counties. The Conversation asked Elisheba Kiru (African Population and […]