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The Minister of Higher Education inaugurates the activities of the National Wheat Day Conference during the seventh Cairo International Innovation Fair 2023 (Egypt Today)
February 13, 2023
Egypt celebrated National Wheat Day with a first-ever conference co-sponsored by IFPRI. Egypt Today reported that the “Minister of Higher Education emphasized the role of IFPRI and CGIAR in providing global scientific and technological support” in partnership with educational and research institutions, as well as universities. The Minister also referenced the role IFPRI had in […]
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Water & SDGs – Downscaling WATer relevant SDGs (DWAT-SDGs)
2023 UN Water Conference Side Event
Virtual Event: March 20, 2023 – 10:00 AM- 11:00 AM EST. This session will exchange existing tools and case studies linked to SDG 6 implementation from member countries and will develop suggestions and partnerships for expanding SDG 6 localization, making an important contribution to the Water Action Agenda.
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Groundwater: Potential and Pitfalls for Africa
2023 UN Water Conference Side Event
Virtual Event: March 20, 2023 – 8:00 AM- 9:30 AM EST. This event will discuss the African Ministers’ Council on Water’s (AMCOW) groundwater program with case studies on the benefits of groundwater development as well as institutional advances in several African countries.
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Russia and China have a stranglehold on the world’s food security (Bloomberg)
February 19, 2023
In an extensive report, Bloomberg discusses how Moscow’s invasion of Ukraine highlighted the role of fertilizers — and who controls them — as a strategic lever of global influence. The geopolitical fallout is being felt in the Middle East, by countries such as Malawi and Mozambique in Africa that are dependent on fertilizer imports from […]
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IFPRI’s Glauber on food security outlook (Bloomberg TV – Daybreak Asia)
February 19, 2023
This week marks a year since Russia invaded Ukraine. Joseph Glauber, Senior Research Fellow at the International Food Policy Research Institute speaks with Shery Ahn and Haidi Stroud-Watts on “Daybreak Asia” (Bloomberg), discussing his outlook for food security. Watch video. Republished by MSN and Grafa (Australia).
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Measuring the extent of a risky practice: Using toxic chemicals on cattle for tick control in Uganda
A problem for the growing dairy industry.
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Does the budget give the agriculture sector a boost? (Hindu Business Line)
February 16, 2023
Hindu Business Line (India) published an op-ed by IFPRI’s Anjani Kumar and Himanshu Pathak, who discuss India’s 2023/24 Budget allocations related to agriculture. In Budget 2023-24, Finance Minister Nirmala Sitharaman highlighted seven priority areas for inclusive development such as inclusive development, green growth, and youth power. Agriculture and allied sectors were marked as efficient vehicles […]
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A plea for peace after almost a year of conflict between Russia and Ukraine (Manila Bulletin)
February 16, 2023
Manila Bulletin (Philippines) published an op-ed stating that as the one-year anniversary of Russia’s invasion of Ukraine approaches, talk of war is at the forefront of geopolitical discussions, particularly because the interconnectedness of globalized economies has far-reaching impacts even for countries not involved in the conflict. “This was illustrated by a study from the […]
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High prices, low supply forcing many countries to BAN food exports (Natural News)
February 10, 2023
A recent blog by Natural News highlights how countries are managing supply and demand in the face of high food prices and limited supply resulting from severe weather conditions like the harsh winter in Uzbekistan and prolonged drought in Argentina, as well as the Russia-Ukraine war. Many countries have stopped exporting staple foods, fruits, and […]
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IPOR gives Zomba communities MK6.6m worth tree seedlings (Malawi Nyasa Times)
February 11, 2023
An article in the Malawi Nyasa Times reports that the Institute of Public Opinion and Research (IPOR), donated tree seedlings worth MK6.6m to communities around the Zomba and Malosa Forest Reserves. The seedlings will be donated to villages in Traditional Authorities (TAs) Malemia, Mlumbe, Nkula, and Sub TA Nkapita in Zomba and Machinga Districts. This […]
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WTO agriculture talks restart with new chair (News Harvest)
February 13, 2023
News Harvest, the WTO’s monthly food and farm policy trade news round-up, quotes the February edition of the “Market Monitor” produced by the Agricultural Market Information System (AMIS), which reported that fertilizer prices had fallen by 40 percent from record levels last year, but were still almost twice their level two years ago. “A feature […]
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A step ahead in school nutrition programmes: The case of Tamil Nadu (Economic & Political Weekly)
February 13, 2023
A commentary featured in the Economic and Political Weekly (India) explores the introduction of hot cooked breakfast through the Chief Minister’s Breakfast Scheme (CMBS) in Tamil Nadu state and how to ensure its long-term sustainability. The breakfast scheme program builds on the 1958 midday meal (MDM) scheme. The commentary cites findings from an IFPRI study which […]
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G-20 members stressed on increasing climate finance to help farmers take up adaptation measures, says Agriculture Secy (Press Trust of India)
February 15, 2023
The G-20 members stressed the need to increase climate finance to help farmers take up adaptation measures to mitigate the climate change impact on the farm sector, Indian Agriculture Secretary Manoj Ahuja said addressing the media on the concluding day of the G20 first Agriculture Deputies’ Meeting in Indore, India, according to a press-release by […]
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Global agricultural, cereal prices up: World Bank (Daily Star)
February 15, 2023
The Daily Star (Bangladesh), in its report about the latest World Bank’s food security update, quotes a recent IFPRI analysis which outlined eight major remaining concerns for global food security: historically high commodity prices, tight staple food markets, the impact of the war in Ukraine on spring planting, volatile fertilizer markets, adverse climatic conditions, global […]
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Innovation Policy and Scaling
research units Overview The Innovation Policy and Scaling Unit’s primary focus is on the generation, exchange, and application of science and technology for agriculture, food, and nutrition. This work also emphasizes improving both policies and practices that shape decision-making by governments, private enterprises, and civil society in global and local food systems. Research areas range […]
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Natural Resources and Resilience
research units Overview The Natural Resources and Resilience Unit (NRR) works at the intersection of nature, agriculture, and development to support tangible progress toward more equitable, resilient, and environmentally sustainable food systems that thrive on healthy ecosystems and deliver better nutrition, livelihoods, and economic opportunities for men and women. The highly interdisciplinary research group includes […]
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Foresight and Policy Modeling
RESEARCH Units Overview The Foresight and Policy Modeling (FPM) Unit’s research situates agrifood systems within global and local economies, environments, and development processes. It uses innovative analytical tools to anticipate trends at global, national, and local scales, and develops metrics to track socioeconomic and environmental outcomes at system and household levels. The Unit’s partnerships with […]
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Development Strategies and Governance
research units Overview The Development Strategies and Governance Unit (DSG) conducts research to inform policies and development strategies and build capacity that will support food system transformation in this changing context, help to end poverty and malnutrition, and improve livelihoods. Working with partners, DSG provides timely, demand-driven research and analysis on global trends and emerging […]
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Poverty, Gender, and Inclusion
research units Overview Reducing poverty in low- and middle-income countries remains a preeminent challenge. Gains made in recent decades are now under threat from persistent crises, including health crises, conflict, and climate change, as well as uncertain progress in transforming food systems. Current agrifood systems disfavor the poor, and particularly women, perpetuating their lack of […]