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“AI is changing the way we work and live. But with climate change impacting seasonal temperatures and rainfalls around the world, can it help make food production more sustainable?” asks The Climate Question podcast, BBC (UK). Claudia Ringler, Deputy Director of the Environment and Production and Technology Division at the International Food Policy Research Institute was interviewed […]

“Maharashtra’s onion farmers, the star producers of India’s perennial kitchen staple, are staring at huge losses. This is likely to have a serious impact on onion harvest going ahead,” writes Money Control in a story on onion prices. Farmers are demanding the lifting of the ban on onion exports. There have also been reports of […]

“Diplomats are racing against time to negotiate a full extension of the Black Sea Grain Initiative before it expires on Saturday, a major test for the rare wartime agreement that helped stabilize global food prices after Russia’s invasion of Ukraine,” writes Foreign Policy. “When it comes to extending the deal, “the longer the better,” said Joseph […]

Mirage writes in a piece on agriculture production that a study, discovered one seemingly surefire way of improving conservation and production–include more women in decisionmaking. Their involvement boosted cooperation between farmers on environmental issues and increased output. The results are published in the journal, Communications Earth & Environment.   Wei Zhang, a senior research fellow at IFPRI […]

Farm Policy News quoted Reuters in a report, writing, “Russia has proposed that a U.N.-backed initiative that has enabled grains to be exported from Ukraine’s Black Sea ports should be renewed for just 60 days.”  In more detail regarding wheat prices, Joseph Glauber, a senior research fellow with the International Food Policy Research Institute, indicated […]

The Nation (Malawi) writes in a story, “The International Food Policy Research Institute (IFPRI) says rural households will increasingly need to turn to other jobs other than in the agriculture sector to escape poverty which is hovering at 57 percent.  In its analysis of employment options and challenges for rural households in Malawi, the institute […]

The New Humanitarian, in a report about the impacts of Cyclone Freddy tearing through Malawi, mentions IFPRI in relation to the efforts the Malawian governments have undertaken “to boost the yields of rain-dependent subsistence farmers – the backbone of the economy – through subsidy programmes that provide cheap fertiliser and improved seeds.”   “In seasons when the weather […]

Senegal Press Agency, in a summary of the two-day event launch of the “Food system” project at the Senegalese Institute for Agricultural Research (ISRA), writes that the workshop has contributed to a better understanding of the functioning of the Senegalese food system along various dimensions stretching from production to consumption.  This workshop was organized in […]

In an op-ed published by Hindu Business Line, IFPRI South Asia’s Devesh Roy, Shahidur Rashid, and Mamata Pradhan write, “Trade and investment are major instruments to attain food security across the BIMSTEC (Bay of Bengal Initiative for Multi-Sectoral Technical and Economic Cooperation) member-states, particularly in a climate-affected, post-pandemic world. However, trade and market integration is an area where the […]

“The World Bank in recent data shows that the domestic food price inflation in almost all low-and middle-income countries remains high across the world between October 2022 and February 2023,” writes the Business Insider (Bangladesh). The report mentions that “one year after Russia’s invasion of Ukraine, the International Food Policy Research Institute (IFPRI) reviewed experiences […]