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Who we are

With research staff from more than 60 countries, and offices across the globe, IFPRI provides research-based policy solutions to sustainably reduce poverty and end hunger and malnutrition in developing countries.

Loty Diop

Loty Diop is a Senior Research Analyst in the Nutrition, Health, and Diets Unit, based in Dakar, Senegal, where she works on projects that tackle food security and acute malnutrition. These projects involve assessing the nutritional status and micronutrient adequacy of the diets of vulnerable populations, as well as conducting in-depth analyses of the food environment.

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What we do

Since 1975, IFPRI’s research has been informing policies and development programs to improve food security, nutrition, and livelihoods around the world.

Where we work

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Where we work

IFPRI currently has more than 600 employees working in over 80 countries with a wide range of local, national, and international partners.


May Wang

Research Assistant

Bio

May Wang is a Research Assistant with the Development Strategies and Governance Unit, based in Beijing. She mainly supports research and external communication. May is fluent in Japanese and proficient in both English and Mandarin.

Prior to joining IFPRI, May interned at Peace Boat, an international organization based in Tokyo, Japan, the American Red Cross, and at a leading digital healthcare company in Shanghai. Through these internships she has engaged in multilingual client communications and event management, improved her skills in program design and project management, streamlined digital operations and developed new platform strategies.

May holds a bachelor’s in Nutritional Sciences from Auburn University and a master’s in Public Administration from the University of Pittsburgh.


Research