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With research staff from more than 60 countries, and offices across the globe, IFPRI provides research-based policy solutions to sustainably reduce poverty and end hunger and malnutrition in developing countries.

researcher spotlight

Carlo Azzarri

Carlo Azzarri is a Senior Research Fellow in the Innovation Policy and Scaling Unit. His work focuses on the relationships among poverty, nutrition, food security, agriculture, the environment, production, and migration—analyzed at both micro and macroeconomic levels, primarily using quantitative methods.

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Since 1975, IFPRI’s research has been informing policies and development programs to improve food security, nutrition, and livelihoods around the world.

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IFPRI currently has more than 600 employees working in over 80 countries with a wide range of local, national, and international partners.

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IFPRI Blog:

Nutrition, Diets, and Health

Transform Nutrition West Africa builds knowledge for decision-makers

Open Access | CC-BY-4.0

Three women seated, center, behind trays of tomatoes in busy marketplace.

Local vendors with their products in the commune of Adjamé, Abidjan, Ivory Coast.
Photo Credit: 

Mltz/Shutterstock

By Tamsin Zandstra, Roos Verstraeten, Ampa Dogui Diatta, Loty Diop, and Mariama Touré

Transform Nutrition West Africa

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