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With research staff from more than 60 countries, and offices across the globe, IFPRI provides research-based policy solutions to sustainably reduce poverty and end hunger and malnutrition in developing countries.

Agnes Quisumbing

Agnes Quisumbing is a Senior Research Fellow in the Poverty, Gender, and Inclusion Unit. She co-leads a research program that examines how closing the gap between men’s and women’s ownership and control of assets may lead to better development outcomes.

Where we work

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Where we work

IFPRI currently has more than 600 employees working in over 80 countries with a wide range of local, national, and international partners.

Has the food crisis abated?

Open Access | CC-BY-4.0

Has the food crisis abated?

The Scientific American recently published an edited transcript from an interview with Joachim von Braun, Director General of the International Food Policy Research Institute (IFPRI). In the question-an-answer segment, von Braun discusses current issues and future projections surrounding world food prices and their relationship to the global economic downturn. Although world grain prices have dropped in recent months, von Braun warns that food security in developing contries continues to be in great risk and that increased investment in agricultural research and development is needed in order to boost productivity, lower market volatility and expand social protection and child nutrition.

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