Blogs
World Food Safety Day 2024: Empowering consumers and small businesses with information
Targeting interventions to benefit public health.
Mapping evidence of food system transformation for healthier diets: What works?
Surveying which innovations work best to build better nutrition.
Events
A Look at Global Rice Markets: Export Restrictions, El Niño, and Price Controls
Virtual IFPRI-AMIS Seminar Series: October 18, 2023 at 9:00am-10:30am EDT. At an August meeting of ASEAN countries, leaders committed to maintain an unimpeded flow of agricultural products and refrain from using “unjustified” trade barriers. However, these commitments may be undermined by a strengthening El Niño in the Pacific, which threatens to cut the rice production of key Asian suppliers and push prices sharply higher. This webinar will provide a brief update on the global rice situation.
Nudging for Good: AI driven diagnostics and behavior change to improve diets and nutrition
Virtual Event: July 28, 2022 – 12:00 PM to 02:00 PM EDT. This seminar will launch the FRANI app and discuss the results of new dietary assessment technologies and perspectives on the way forward for technology-assisted diet assessment.
Food System Transformations: National Actions in a Globalized World
Food systems in developing countries are undergoing a rapid transformation shaped by global and regional events. But country actions will be critical in shaping future food system outcomes. Some countries are taking a systemic approach to assessing and acting on food system transformation—considering consumption and food environments, food supply and sustainability, health, and socioeconomic outcomes. […]
News
New app develop to improve dietary assessment in Ghana (News Ghana)
The Food Recognition Assistance and Nudging Insights (FRANI) App, developed in collaboration with the International Food Policy Research Institute (IFPRI), Plant Village, and Penn State University is a new artificial intelligence (A.I.)-assisted mobile phone application, which seeks to fill in gaps in knowledge regarding foods and tracking food-group consumption, providing diet-related statistics, and gamified nudges […]
ASEAN countries discuss response to food security concerns (Vietnam Plus)
Vietnam Plus published an article about the collaborative forum held to discuss food systems. IFPRI and SEARCA sponsored the event. One discussion was about how with rapid development and transformation of food systems, ASEAN countries have made significant progress towards achieving the Sustainable Development Goals (SDGs) on ending hunger and food insecurity, and malnutrition. However, […]
Together, we will transform green, clean and sustainable agriculture (Nong Nghiep)
Nong Nghiep published an article stating that during the visit to the United States by Prime Minister Pham Minh Chinh had a meeting with two international organizations: IFPRI and WWF. Vietnam has always attached great importance to national agricultural and food policies to promote innovation in agricultural technology, develop sustainable solutions for poverty alleviation, green […]