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Who we are

With research staff from more than 60 countries, and offices across the globe, IFPRI provides research-based policy solutions to sustainably reduce poverty and end hunger and malnutrition in developing countries.

Carlo Azzarri

Carlo Azzarri is a Senior Research Fellow in the Innovation Policy and Scaling Unit. His work focuses on the relationships among poverty, nutrition, food security, agriculture, the environment, production, and migration—analyzed at both micro and macroeconomic levels, primarily using quantitative methods.

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What we do

Since 1975, IFPRI’s research has been informing policies and development programs to improve food security, nutrition, and livelihoods around the world.

Where we work

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Where we work

IFPRI currently has more than 600 employees working in over 80 countries with a wide range of local, national, and international partners.

2019 Global Food Policy Report – Thimphu, Bhutan

Co-Organized by IFPRI and Ministry of Agriculture and Forests, Bhutan

Hotel Migmar

Olakha Lam

Bhutan

April 29, 2019

  • 9:30 – 11:10 am (Asia/Thimphu)
  • 11:30 – 1:10 am (US/Eastern)
  • 9:00 – 10:40 am (Asia/Kolkata)

Marchang Ceremony

  • Director-DS, Ministry of Agriculture and Forests, Royal Government of Bhutan (RGoB)

Welcome Speech

  • Dasho Secretary, Ministry of Agriculture and Forests (MoAF), Royal Government of Bhutan (RGoB)

Keynote Address

Launch of the Global Food Policy Report 

Inaugural Remarks

  • H.E. Minister, Ministry of Foreign Affairs, Royal Government of Bhutan (RGoB)

Signing of MOAF-IFPRI MoU 

  • Dasho Secretary, Ministry of Agriculture and Forests (MoAF), Royal Government of Bhutan (RGoB)
  • Shenggen Fan, Director General, IFPRI

Review of the Global Food Policy Report 

  • Panelists