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Who we are

With research staff from more than 60 countries, and offices across the globe, IFPRI provides research-based policy solutions to sustainably reduce poverty and end hunger and malnutrition in developing countries.

Kalyani Raghunathan

Kalyani Raghunathan is Research Fellow in the Poverty, Gender, and Inclusion Unit, based in New Delhi, India. Her research lies at the intersection of agriculture, gender, social protection, and public health and nutrition, with a specific focus on South Asia and Africa. 

Where we work

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Where we work

IFPRI currently has more than 600 employees working in over 80 countries with a wide range of local, national, and international partners.

Climate Impact on Food and Nutrition Systems: Coordinated Global and Regional Assessments

Organized by IFPRI and The Agricultural Model Intercomparison and Improvement Project (AgMIP)

DC

Fourth Floor Conference Facility

2033 K Street, NW

Washington, United States

April 11, 2016

  • 4:15 – 5:45 pm (America/New_York)
  • 10:15 – 11:45 pm (Europe/Amsterdam)
  • 1:45 – 3:15 am (Asia/Kolkata)

IFPRI Special Event: Climate Impact

Speakers:

Moderator:

  • Mark Rosegrant, division director, environment and production technology division at IFPRI, and AgMIP steering council member. ( Video )

The combination of a warming earth and an increasing global population will likely strain the world’s food systems in the coming decades. Quantitative measurements of these climate, population, and food system trends and shocks are undertaken by experts at the Agricultural Model Intercomparison and Improvement Project (AgMIP). IFPRI’s participation in AgMIP is supported by the CGIAR Research Program on Policies, Institutions, and Markets (PIM) through the Global Futures and Strategic Foresight project

A particularly important initiative being implemented by AgMIP is the Coordinated Global and Regional Assessment.  Please join a panel of experts who will present key results and make the case for Coordinated Global and Regional Assessments that can: 

  • Assess the impacts of simultaneous severe droughts and floods occurring across multiple breadbasket regions, as well as other shocks, such as economic crises and conflicts; 
  • Address how different impacts have different time-scales, ranging from seasons to years to decades;
  • Evaluate agricultural production’s nutritional benefits, as measured not only in calories but also dietary intake and nutrients; and Inform adaptation to and mitigation of stresses of food systems, as well as food security and food policy more broadly.