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With research staff from more than 60 countries, and offices across the globe, IFPRI provides research-based policy solutions to sustainably reduce poverty and end hunger and malnutrition in developing countries.

researcher spotlight

Kalyani Raghunathan

Kalyani Raghunathan is Research Fellow in the Poverty, Gender, and Inclusion Unit, based in New Delhi, India. Her research lies at the intersection of agriculture, gender, social protection, and public health and nutrition, with a specific focus on South Asia and Africa. 

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IFPRI currently has more than 600 employees working in over 80 countries with a wide range of local, national, and international partners.

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events

EAT Forum 2018

June 11 to 12, 2018

  • 9:00 – 5:30 pm (Europe/Stockholm)
  • 3:00 – 11:30 am (US/Eastern)
  • 12:30 – 9:00 pm (Asia/Kolkata)
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The 2018 EAT Stockholm Food Forum will explore a range of solutions available for achieving healthy and sustainable diets for a growing global population. It will confront some of the hard questions head on, such as how to feed the world with zero land expansion and ocean depletion, or the benefits of processed foods and clean meat.

IFPRI and EAT will co-host a side event, “Sweden Launch of the 2018 Global Food Policy Report.”

IFPRI Participants:

Monday, June 11, 1:30pm – 2:30pm CEST

  • Shenggen Fan, Director General, IFPRI
  • Claudia Ringler, Deputy Director, Environment and Production Technology Division (EPTD), IFPRI

IFPRI Director General Shenggen Fan will serve as a panelist in a United Nations System Standing Committee on Nutrition (UNSCN) side event, “Actioning Nutrition to drive the 2030 Agenda.”

Tuesday, June 12, 7:30am – 8:30am CEST

  • Shenggen Fan, Director General, International Food Policy Research Institute (IFPRI)

 

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