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Who we are

With research staff from more than 60 countries, and offices across the globe, IFPRI provides research-based policy solutions to sustainably reduce poverty and end hunger and malnutrition in developing countries.

Carlo Azzarri

Carlo Azzarri is a Senior Research Fellow in the Innovation Policy and Scaling Unit. His work focuses on the relationships among poverty, nutrition, food security, agriculture, the environment, production, and migration—analyzed at both micro and macroeconomic levels, primarily using quantitative methods.

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What we do

Since 1975, IFPRI’s research has been informing policies and development programs to improve food security, nutrition, and livelihoods around the world.

Where we work

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Where we work

IFPRI currently has more than 600 employees working in over 80 countries with a wide range of local, national, and international partners.

IFPRI Egypt Strategy Support Program Launch Event

Salon Diplomat Hall, Conrad Hotel

1191 Nile Corniche

Cairo, Egypt

March 1, 2016

  • 2:30 – 8:00 pm (Africa/Cairo)
  • 7:30 – 1:00 pm (US/Eastern)
  • 6:00 – 11:30 pm (Asia/Kolkata)

The International Food Policy Research Institute (IFPRI) is launching its Egypt Strategy Support Program (SSP), on March 1, 2016 at the Conrad Hotel in Cairo, Egypt. The new program, funded by the United States Agency for International Development (USAID), will produce scientific evidence and build national capacity to raise incomes of the rural poor and improve food and nutrition security in Egypt. The objective of the event is to introduce IFPRI’s new program and to strengthen partnerships with stakeholders in Egypt. The event will unveil IFPRI’s new Egypt SSP and engage national policy makers, researchers, and development partners in its research and capacity-building activities.