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With research staff from more than 60 countries, and offices across the globe, IFPRI provides research-based policy solutions to sustainably reduce poverty and end hunger and malnutrition in developing countries.

Kate Ambler

Kate Amber is a Senior Research Fellow in the Markets, Trade, and Institutions Unit. Kate’s research broadly focuses on interventions that can increase incomes for smallholders and other microenterprises in agrifood value chains, with a specific focus on the inclusion of women. This includes work on programming in fragile settings, innovations in agricultural finance, and regulatory solutions for food safety. 

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Where we work

IFPRI currently has more than 600 employees working in over 80 countries with a wide range of local, national, and international partners.

Avocados, Kenyan farmers and surviving COVID-19 turbulence (Exchange Africa)

November 30, 2020


Exchange Africa (Tanzania) published an article stating that IFPRI released a report indicating that Kenyan farmers could benefit more by exporting their avocados to the high-value European market.  Mulubrhan Amare, the lead author and senior researcher at IFPRI found that participating in export markets raises smallholder farmers’ incomes by nearly 39%. This is mostly on account of higher prices offered in international markets. For example, a dozen Haas avocados, distinguished by their dark green and brown skin and smaller than average avocado stone, sell for 3.5 Kenyan Shillings ($0.03) in domestic markets. But they fetch nearly double, 6 Kenyan Shillings ($0.06), in global export markets. 

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