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With research staff from more than 60 countries, and offices across the globe, IFPRI provides research-based policy solutions to sustainably reduce poverty and end hunger and malnutrition in developing countries.

Carlo Azzarri

Carlo Azzarri is a Senior Research Fellow in the Innovation Policy and Scaling Unit. His work focuses on the relationships among poverty, nutrition, food security, agriculture, the environment, production, and migration—analyzed at both micro and macroeconomic levels, primarily using quantitative methods.

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Since 1975, IFPRI’s research has been informing policies and development programs to improve food security, nutrition, and livelihoods around the world.

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IFPRI currently has more than 600 employees working in over 80 countries with a wide range of local, national, and international partners.

Beef prices soar, food inflation is highest in more than eight years (Agriculture.com)

June 11, 2020


Agriculture.com (Successful Farming) published an article stating food prices rose sharply for the second month in a row, with beef recording its largest one-month increase ever, as the U.S. food inflation rate hit 4% in May. It is the highest rate since January 2012. Senior Research Fellow Joseph Glauber said, “The problems in meatpacking plants do not seem over, although most of the plants are back online. If this means lower meat production over the next few months, then meat prices will continue to remain higher than year-ago levels but likely down a bit from the current spikes.”

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