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With research staff from more than 60 countries, and offices across the globe, IFPRI provides research-based policy solutions to sustainably reduce poverty and end hunger and malnutrition in developing countries.

Kate Ambler

Kate Amber is a Senior Research Fellow in the Markets, Trade, and Institutions Unit. Kate’s research broadly focuses on interventions that can increase incomes for smallholders and other microenterprises in agrifood value chains, with a specific focus on the inclusion of women. This includes work on programming in fragile settings, innovations in agricultural finance, and regulatory solutions for food safety. 

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Where we work

IFPRI currently has more than 600 employees working in over 80 countries with a wide range of local, national, and international partners.

China’s food security policies could endanger others (The Well)

August 10, 2021


The Well News published an article summarizing a meeting at the National Press Foundation. One expert fears that increasingly high demand for grain worldwide coupled with China’s step-up in purchasing, stockpiling, and agricultural subsidizing could disrupt global grains prices and availability and influence grain distribution around the world. “[These policies] give China an inroad into global grains trade in a way that hasn’t been seen in decades. However, senior research fellow Joseph Glauber disagrees that China’s policy will create global distress. “This year is a challenge. Demand has increased. But long-term outlooks suggest demand for feed grains decline over the next few years. China’s incredible growth hasn’t starved the world. There are many challenges out there in the world, but I don’t think China is a single driver.” 

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