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With research staff from more than 60 countries, and offices across the globe, IFPRI provides research-based policy solutions to sustainably reduce poverty and end hunger and malnutrition in developing countries.

Kate Ambler

Kate Amber is a Senior Research Fellow in the Markets, Trade, and Institutions Unit. Kate’s research broadly focuses on interventions that can increase incomes for smallholders and other microenterprises in agrifood value chains, with a specific focus on the inclusion of women. This includes work on programming in fragile settings, innovations in agricultural finance, and regulatory solutions for food safety. 

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Where we work

IFPRI currently has more than 600 employees working in over 80 countries with a wide range of local, national, and international partners.

Food banks respond to food crisis as Russia’s war against Ukraine continues (Food Tank) 

May 02, 2022


Food Tank published an article stating concerns that as Russia’s war on Ukraine continues, food banks in Ukraine and across Europe are working to provide food aid for those under siege. 

According to IFPRI (see the IFPRI blog post, How will Russia’s invasion of Ukraine affect global food security?) Russia and Ukraine produce about 12 percent of all food calories traded worldwide and are among the top five exporters of several cereals and oilseeds, like wheat, barley, sunflowers, and maize, but because of the war in Ukraine, millions of Ukrainians may face food insecurity. 

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