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With research staff from more than 60 countries, and offices across the globe, IFPRI provides research-based policy solutions to sustainably reduce poverty and end hunger and malnutrition in developing countries.

Kate Ambler

Kate Amber is a Senior Research Fellow in the Markets, Trade, and Institutions Unit. Kate’s research broadly focuses on interventions that can increase incomes for smallholders and other microenterprises in agrifood value chains, with a specific focus on the inclusion of women. This includes work on programming in fragile settings, innovations in agricultural finance, and regulatory solutions for food safety. 

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Where we work

IFPRI currently has more than 600 employees working in over 80 countries with a wide range of local, national, and international partners.

Food prices are expected to rise more, and cost may be too heavy to bear for many (Down to Earth) 

March 29, 2023


Climate crisis may undo last century’s achievement in curbing extreme hunger, writes Down to Earth (India).  

“Besides the conflicts, climatic events and rising food prices have played a major role in pushing this population into this desperate situation. Food price rise has massive impacts. On average, “a 5 percent increase in the real price of food increases the risk of wasting by 9 percent and severe wasting by 14 percent,” according to a study by the International Food Policy Research Institute”. 

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Republished in News Leaflets (India)

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