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Who we are

With research staff from more than 60 countries, and offices across the globe, IFPRI provides research-based policy solutions to sustainably reduce poverty and end hunger and malnutrition in developing countries.

Carlo Azzarri

Carlo Azzarri is a Senior Research Fellow in the Innovation Policy and Scaling Unit. His work focuses on the relationships among poverty, nutrition, food security, agriculture, the environment, production, and migration—analyzed at both micro and macroeconomic levels, primarily using quantitative methods.

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What we do

Since 1975, IFPRI’s research has been informing policies and development programs to improve food security, nutrition, and livelihoods around the world.

Where we work

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Where we work

IFPRI currently has more than 600 employees working in over 80 countries with a wide range of local, national, and international partners.

Global hunger grows (Dhaka Tribune) 

January 25, 2021


Dhaka Tribune (Bangladesh) published an article stating that the world has seen a rapid rise in the number of hungry people from a pre-Covid figure of 690 to 720 million in 2020, a year affected by Covid-19 induced lockdowns, food supply chain disruptions, and climate challenges. Small-scale farmers who grow much of the world’s food are left at the mercy of unpredictable weather patterns, with such low investment to help them to adapt. According to the IFPRI-Bangladesh study, Bangladesh Integrated Household Survey (BIHS), in the country, more than 76 percent of the farmers are small and marginal, either owning small farms (up to 1.49 acres of land) or working as tenant. Over a third of all farmers (36 percent) are pure tenant. 

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