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Who we are

With research staff from more than 60 countries, and offices across the globe, IFPRI provides research-based policy solutions to sustainably reduce poverty and end hunger and malnutrition in developing countries.

Carlo Azzarri

Carlo Azzarri is a Senior Research Fellow in the Innovation Policy and Scaling Unit. His work focuses on the relationships among poverty, nutrition, food security, agriculture, the environment, production, and migration—analyzed at both micro and macroeconomic levels, primarily using quantitative methods.

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What we do

Since 1975, IFPRI’s research has been informing policies and development programs to improve food security, nutrition, and livelihoods around the world.

Where we work

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Where we work

IFPRI currently has more than 600 employees working in over 80 countries with a wide range of local, national, and international partners.

Green Revolution 2.0 (Medium)

March 10, 2020


Medium published an article on feeding humanity as the climate changes will require crops that are more productive, hardy, and diverse than ever. Senior Research Fellow Keith Wiebe discussed nurturing “orphan crops.” He stated,  “The big growth we saw over the past half-century, including the Green Revolution, was pretty much focused on Asia and Latin America, and the big crops, ….they’ve had their turn — what about sorghum and millet and cowpeas … that tend to be more important for poorer farmers in poorer regions?”

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