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Who we are

With research staff from more than 60 countries, and offices across the globe, IFPRI provides research-based policy solutions to sustainably reduce poverty and end hunger and malnutrition in developing countries.

Kate Ambler

Kate Amber is a Senior Research Fellow in the Markets, Trade, and Institutions Unit. Kate’s research broadly focuses on interventions that can increase incomes for smallholders and other microenterprises in agrifood value chains, with a specific focus on the inclusion of women. This includes work on programming in fragile settings, innovations in agricultural finance, and regulatory solutions for food safety. 

Where we work

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Where we work

IFPRI currently has more than 600 employees working in over 80 countries with a wide range of local, national, and international partners.

How food supply chains are curbing the COVID-19 hunger crisis (The Borgen Project)

September 17, 2020


The Borgen Project published a blogpost on the resilience of food supply chains amidst COVID-19, the potential to fight poverty, how new innovations brought on by the necessity to combat the harm of COVID-19 is an opportunity for long-term poverty alleviation (see IFPRI blogpost, COVID-19 and the promise of food system innovation). In the blogpost, Corinna Hawkes writes, “During COVID-19, the bureaucratic, financial, logistical and technological reasons that always seemed to make actions impossible or improbable have fallen away.” 

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