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With research staff from more than 60 countries, and offices across the globe, IFPRI provides research-based policy solutions to sustainably reduce poverty and end hunger and malnutrition in developing countries.

Carlo Azzarri

Carlo Azzarri is a Senior Research Fellow in the Innovation Policy and Scaling Unit. His work focuses on the relationships among poverty, nutrition, food security, agriculture, the environment, production, and migration—analyzed at both micro and macroeconomic levels, primarily using quantitative methods.

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What we do

Since 1975, IFPRI’s research has been informing policies and development programs to improve food security, nutrition, and livelihoods around the world.

Where we work

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Where we work

IFPRI currently has more than 600 employees working in over 80 countries with a wide range of local, national, and international partners.

IFPRI blames inflation, multiple demands, pandemic on food shortage (News Agency of Nigeria)

January 28, 2022


News Agency of Nigeria published an article about poverty in Nigeria. An international agriculture expert, Kwaw Andam, says high inflation rates arising from multiple demand and supply, is responsible for the high level of poverty in the country. The poverty level of the people had become more compounded by pandemic restrictions in the country. These restrictions have also made food less affordable to the citizenry. Andam believes that there was a need to transform Nigeria’s food systems and agriculture, in particular, to be crisis-resilient and environmentally sustainable and for the food system to be vibrant generators of jobs and wealth, and providers of healthy diets for all to address these problems.  In the policy brief Transforming Nigeria’s agrifood system: Wealthier, but also healthier, Andam and coauthors say that it will require a paradigm shift that puts consumers and their diets at the center of policymaking. It includes agricultural policy that focuses on traditional objectives like farmer support, staple food availability, and price stability. 

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