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With research staff from more than 60 countries, and offices across the globe, IFPRI provides research-based policy solutions to sustainably reduce poverty and end hunger and malnutrition in developing countries.

Kate Ambler

Kate Amber is a Senior Research Fellow in the Markets, Trade, and Institutions Unit. Kate’s research broadly focuses on interventions that can increase incomes for smallholders and other microenterprises in agrifood value chains, with a specific focus on the inclusion of women. This includes work on programming in fragile settings, innovations in agricultural finance, and regulatory solutions for food safety. 

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Where we work

IFPRI currently has more than 600 employees working in over 80 countries with a wide range of local, national, and international partners.

Increased onion production brings hope to farmers (Prothom Alo) 

September 26, 2022


Prothom Alo (Bangladesh) published an article stating that farmers will start onion cultivation in the country within a month. Murikata (early variety) onions will start to appear in the market in mid-December. However, this onion cannot be stored. Onions produced from seeds will be harvested in March. The farmers can increase production if they get a good price. IFPRI conducted a study in 2014 on onion production, market and economy in Bangladesh. It is said that if they get a good price, the farmers grow more next year. From 2014 to 2018, the growth rate of onion production in the country is 8 to 10 percent. According to the Food and Agriculture Organization (FAO) of the United Nations, Bangladesh made its place on the list of top 10 onion-producing countries in the world four years ago. This year, Bangladesh ranks eighth on the list. Bangladesh needs to build infrastructure for onion conservation to sustain production growth, The country also needs to increase investment in research for seed development. 

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