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With research staff from more than 60 countries, and offices across the globe, IFPRI provides research-based policy solutions to sustainably reduce poverty and end hunger and malnutrition in developing countries.

Kate Ambler

Kate Amber is a Senior Research Fellow in the Markets, Trade, and Institutions Unit. Kate’s research broadly focuses on interventions that can increase incomes for smallholders and other microenterprises in agrifood value chains, with a specific focus on the inclusion of women. This includes work on programming in fragile settings, innovations in agricultural finance, and regulatory solutions for food safety. 

Where we work

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Where we work

IFPRI currently has more than 600 employees working in over 80 countries with a wide range of local, national, and international partners.

Johan Swinnen, Director of the International Food Policy Research Institute: Take powerful measures to deal with the global increase in poverty and hunger (Sohu.com) 

June 04, 2020


Sohu.com reported on reported on the Beijing launch of IFPRI’s 2020 Global Food Policy Report. Director General Johan Swinnen was quoted in the article. He stated that as the COVID-19 epidemic and its economic impact sweep across the world’s poorest regions, more people will fall into poverty and food crises. In a new scenario analysis, without intervention, by the end of 2020, more than 140 million people worldwide will fall into extreme poverty (as measured by the US$1.90 poverty line), a 20% increase from the current level. This in turn will exacerbate the food crisis. Therefore, the global health crisis may lead to a major food crisis-unless measures are taken to vigorously provide emergency economic relief. Republished in China Economic News10JQKA.comEastDay.com (China), as well as more than a dozen other major media outlets. 

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