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Who we are

With research staff from more than 60 countries, and offices across the globe, IFPRI provides research-based policy solutions to sustainably reduce poverty and end hunger and malnutrition in developing countries.

Kate Ambler

Kate Amber is a Senior Research Fellow in the Markets, Trade, and Institutions Unit. Kate’s research broadly focuses on interventions that can increase incomes for smallholders and other microenterprises in agrifood value chains, with a specific focus on the inclusion of women. This includes work on programming in fragile settings, innovations in agricultural finance, and regulatory solutions for food safety. 

Where we work

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Where we work

IFPRI currently has more than 600 employees working in over 80 countries with a wide range of local, national, and international partners.

New report: Inclusive food systems needed to boost development, resilience (Reuters) 

April 23, 2020


Reuters published an op-ed by Director General Johan Swinnen. As the world battles the spread of the COVID-19 pandemic and the social and economic disruption it is generating, concern about the impact it will have on food systems is growing. Swinnen discussed findings and recommendations from the 2020 Global Food Policy Report. The Report states that inclusive food systems play a critical role in meeting global goals to end poverty, hunger, and malnutrition; the report also offers recommendations for making food systems more inclusive for marginalized groups, such as well-crafted government policies. Republished in EurekAlertPhysOrg.comNews Africa, Association of African Agricultural Professionals in the Diaspora (AAAPD), The Food and Land Use Coalition

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