Back

Who we are

With research staff from more than 60 countries, and offices across the globe, IFPRI provides research-based policy solutions to sustainably reduce poverty and end hunger and malnutrition in developing countries.

Carlo Azzarri

Carlo Azzarri is a Senior Research Fellow in the Innovation Policy and Scaling Unit. His work focuses on the relationships among poverty, nutrition, food security, agriculture, the environment, production, and migration—analyzed at both micro and macroeconomic levels, primarily using quantitative methods.

Back

What we do

Since 1975, IFPRI’s research has been informing policies and development programs to improve food security, nutrition, and livelihoods around the world.

Where we work

Back

Where we work

IFPRI currently has more than 600 employees working in over 80 countries with a wide range of local, national, and international partners.

Public policy is key to mainstreaming sustainable proteins in India (Green Queen) 

January 05, 2023


Climate change will affect hundreds of millions of Indians and bring about widespread food insecurity- government support of alternative proteins is essential to achieving national food security and independence, writes Green Queen (Hong Kong) in an op-ed. Implementing strategic sustainable food policies today will be the foundation that will help bridge nutritional gaps and feed India in the future. Climate scientists have long cautioned that heat waves caused by global warming will create obstacles in India’s quest for food security. According to the International Food Policy Research Institute, by 2030 73.9 million Indians will be at risk from hunger; if one were to factor in the effects of climate change this figure increases to 90.6 million.   

 

No links


Countries


Media Contact

Media & Digital Engagement Manager