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Who we are

With research staff from more than 60 countries, and offices across the globe, IFPRI provides research-based policy solutions to sustainably reduce poverty and end hunger and malnutrition in developing countries.

Agnes Quisumbing

Agnes Quisumbing is a Senior Research Fellow in the Poverty, Gender, and Inclusion Unit. She co-leads a research program that examines how closing the gap between men’s and women’s ownership and control of assets may lead to better development outcomes.

Where we work

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Where we work

IFPRI currently has more than 600 employees working in over 80 countries with a wide range of local, national, and international partners.

Rebooting food: Finding New Ways to Feed the Future (Reuters)

May 24, 2018


Reuters published a feature on innovative ways to produce food by overcoming threats posed by climate change and water scarcity to meet demand in the future. The article interviewed IFPRI’s Director General Shenggen Fan who said innovations are key to rebooting the food system. “Innvoations in policies, innovations in institutions, innovations in even new thinking, open-mindedness, will be important,” said Fan in the article. 

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