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Who we are

With research staff from more than 60 countries, and offices across the globe, IFPRI provides research-based policy solutions to sustainably reduce poverty and end hunger and malnutrition in developing countries.

Kate Ambler

Kate Amber is a Senior Research Fellow in the Markets, Trade, and Institutions Unit. Kate’s research broadly focuses on interventions that can increase incomes for smallholders and other microenterprises in agrifood value chains, with a specific focus on the inclusion of women. This includes work on programming in fragile settings, innovations in agricultural finance, and regulatory solutions for food safety. 

Where we work

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Where we work

IFPRI currently has more than 600 employees working in over 80 countries with a wide range of local, national, and international partners.

Recent data show food security has declined in the US (Tasting Table) 

September 26, 2022


Tasting Table published an article stating that millions across the globe are currently threatened by a lack of food and adequate nutrition. Around 50 million people are close to living in famine conditions. This disparity is spread across 45 different countries as well and is a sign that food security may be one of the worst issues facing the world today. IFPRI defines food security as a state in which all people have access to “sufficient, safe, and nutritious food” which allows them to live an “active and healthy life.”  

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