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With research staff from more than 60 countries, and offices across the globe, IFPRI provides research-based policy solutions to sustainably reduce poverty and end hunger and malnutrition in developing countries.

Kate Ambler

Kate Amber is a Senior Research Fellow in the Markets, Trade, and Institutions Unit. Kate’s research broadly focuses on interventions that can increase incomes for smallholders and other microenterprises in agrifood value chains, with a specific focus on the inclusion of women. This includes work on programming in fragile settings, innovations in agricultural finance, and regulatory solutions for food safety. 

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Where we work

IFPRI currently has more than 600 employees working in over 80 countries with a wide range of local, national, and international partners.

Strengthening international cooperation in response to food crisis, “Chinese experience” is welcome (China Development) 

May 21, 2020


China Development published an article on trade restrictions and the fear of a limited food supply in China. Director General Johan Swinnen said, “Due to the impact of the epidemic, about 150 million people will fall into the world; in extreme poverty, 80 million people are in sub-Saharan Africa, and another 40 million people are in South Asia. “On the one hand, the epidemic has led to an economic crisis and the investment in food production has declined; on the other hand, the global supply of food has been caused by the interruption of the food supply chain. Ability is greatly reduced.” Republished in Easy MoneyChina Economic HeraldSohu.com (China).

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