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With research staff from more than 60 countries, and offices across the globe, IFPRI provides research-based policy solutions to sustainably reduce poverty and end hunger and malnutrition in developing countries.

researcher spotlight

Carlo Azzarri

Carlo Azzarri is a Senior Research Fellow in the Innovation Policy and Scaling Unit. His work focuses on the relationships among poverty, nutrition, food security, agriculture, the environment, production, and migration—analyzed at both micro and macroeconomic levels, primarily using quantitative methods.

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Since 1975, IFPRI’s research has been informing policies and development programs to improve food security, nutrition, and livelihoods around the world.

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IFPRI currently has more than 600 employees working in over 80 countries with a wide range of local, national, and international partners.

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The US international emergency food aid program: Time for change? (AEI)

November 06, 2021

The American Enterprise Institute hosted a live stream webinar that discusses findings from the recent AEI report regarding the consequences of current cargo preference and US sourcing mandates on the scope and effectiveness of US emergency food aid programs. A panel discussion featured Dina Esposito of Mercy Corps, Stephanie Mercier of Agricultural Perspectives, and David Beckmann, a World Food Prize laureate. Senior Research Fellow Joseph Glauber was the facilitator of the event. 

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