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With research staff from more than 60 countries, and offices across the globe, IFPRI provides research-based policy solutions to sustainably reduce poverty and end hunger and malnutrition in developing countries.

Kate Ambler

Kate Amber is a Senior Research Fellow in the Markets, Trade, and Institutions Unit. Kate’s research broadly focuses on interventions that can increase incomes for smallholders and other microenterprises in agrifood value chains, with a specific focus on the inclusion of women. This includes work on programming in fragile settings, innovations in agricultural finance, and regulatory solutions for food safety. 

Where we work

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Where we work

IFPRI currently has more than 600 employees working in over 80 countries with a wide range of local, national, and international partners.

War-spawned food crisis spreading throughout the world (Audacy) 

March 29, 2022


Audacy published a radio program on the Russian invasion of Ukraine and how a war has spawned real worry of a global food crisis. How impactful the Russia Ukraine conflict will be on countries around the world if farmers aren’t able to harvest this year was discussed. “By then, if farmers could not harvest due to lasting military operations, or if port facilities and railroads have been damaged, the situation will be particularly gloomy,” David Laborde, senior research fellow, said to The New York Times. “Many countries in North Africa and the Middle East are particularly dependent on wheat from Ukraine and Russia and likely to be hard hit.” 

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