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Who we are

With research staff from more than 60 countries, and offices across the globe, IFPRI provides research-based policy solutions to sustainably reduce poverty and end hunger and malnutrition in developing countries.

Aulo Gelli

Aulo Gelli is a Senior Research Fellow in the Poverty, Gender, and Inclusion Unit. His main interests and experience are in the intersection of food policy and nutrition, with a particular focus on evaluating the impact of child health and nutrition interventions. Prior to working at IFPRI, Aulo worked as a Research Fellow at Imperial College, as a Policy Analyst at the UK Collaborative on Development Sciences, and as a Statistician at the World Food Programme. 

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What we do

Since 1975, IFPRI’s research has been informing policies and development programs to improve food security, nutrition, and livelihoods around the world.

Where we work

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Where we work

IFPRI currently has more than 600 employees working in over 80 countries with a wide range of local, national, and international partners.


Josee Randriamamonjy

Senior Scientist

Bio

Josée Randriamamonjy is a Senior Scientist in the Foresight and Policy Modeling Unit and has been with IFPRI since 2006. Her research topics cover the driving forces affecting the global food system, their links to agricultural production, and related policy options to better achieve the reduction of poverty, food insecurity, and malnutrition, and she is currently working on employment, youth, and rural development. Previously, she worked in the Poverty, Health, and Nutrition Division of IFPRI where her work focused on assessing the impacts of the UNICEF nutrition interventions in Ghana, and on poverty analysis in Mozambique. Prior to her work at IFPRI, she was in charge of the Modeling Service of the National Statistics Institute of Madagascar. She received a master’s degree in Agricultural Economics from Cornell University and a master’s degree in Economic Policy Management from Auvergne University (CERDI) in France.


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