Publications

Preprint
Intrahousehold dynamics in South Asia: Understanding the relationships between women’s empowerment, task sharing, decision making, and diets among women

Brief
Village agricultural practices: Baseline findings from the FRESH End-to-End Evaluation

Working Paper
Securing food, building livelihoods? A 15-year appraisal of Ethiopia’s Productive Safety Net Programme
Blogs

Delivering for Nutrition in South Asia 2024 Conference: Connecting the dots across systems
Exploring the interconnectedness of food systems.

Why gender-sensitive social protection is critical to the COVID-19 response in low- and middle-income countries
Governments ramping up pandemic assistance programs must take care to see they don't widen inequalities.

Why gender matters in COVID-19 responses – now and in the future
In low- and middle-income countries, women are key to practical efforts to limit the spread of coronavirus—but face many obstacles men do not.
Events

IFPRI @ CGIAR Science Week
When humanity has faced its greatest challenges, science and innovation have provided solutions. Today, major and connected global challenges threaten the sustainability of food, land, and water systems, with the most vulnerable people and communities at greatest risk. Recognizing the urgency of these challenges, CGIAR and the Kenyan Agricultural and Livestock Research Organization (KALRO) are […]

Delivering for Nutrition in South Asia: Connecting the Dots Across Systems
South Asia grapples with escalating levels of malnutrition in various forms, including undernutrition, overweight and obesity, and micronutrient deficiencies, alongside increasing incidence of diet-related non-communicable diseases. Malnutrition results from a complex interplay of factors incorporating household and individual decision-making, agriculture and food systems, healthcare services, education, and socio-ecological systems that determine access to services and […]

South Asia Launch | Nepal | 2024 Global Food Policy Report: Food Systems for Healthy Diets and Nutrition
Despite significant progress in addressing hunger and undernutrition in the early 2000s, malnutrition, in all its forms, remains a major challenge in all regions of the world. Unhealthy diets remain the primary drivers of many forms of malnutrition, including undernutrition, overweight and obesity, micronutrient deficiencies, and diet- related noncommunicable diseases. Today, the number of people […]