Publications
Journal Article
Wholesalers and the transformation of Myanmar’s maize value chains
Journal Article
Vulnerability of Nigerian maize traders to a confluence of climate, violence, disease and cost shocks
Journal Article
Combine harvester outsourcing services and seasonal rural non-farm employment in Myanmar
Blogs
Two years on, resilience innovations help food supply chains overcome COVID-19 disruptions
By Thomas Reardon, Johan Swinnen, and Rob Vos
Important lessons for policymakers.
Smallholder and agrifood SME resilience to shocks: Lessons from COVID-19 for the UN Food System Summit
By Thomas Reardon, Johan Swinnen, and Rob Vos
Farmers and small businesses show both vulnerabilities and a capacity to adapt.
Digital innovations accelerated by COVID-19 are revolutionizing food systems: Implications for the UN Food Systems Summit
By Thomas Reardon, Johan Swinnen, Rob Vos, and David Zilberman
Lessons from how food supply chains adapted to pandemic stresses.
Events
Taking Stock of Africa’s Agrifood Processing Sector
Virtual Event: February 9, 2023 – 8:00 AM- 9:30 AM EST. During this event key research findings and policy recommendations of the 2022 ATOR will be presented and discussed by a distinguished panel of representatives from academia, the private sector, and international and regional organizations engaged in strengthening Africa’s agri-food processing sector.