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Who we are

With research staff from more than 60 countries, and offices across the globe, IFPRI provides research-based policy solutions to sustainably reduce poverty and end hunger and malnutrition in developing countries.

Kalyani Raghunathan

Kalyani Raghunathan is Research Fellow in the Poverty, Gender, and Inclusion Unit, based in New Delhi, India. Her research lies at the intersection of agriculture, gender, social protection, and public health and nutrition, with a specific focus on South Asia and Africa. 

Where we work

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Where we work

IFPRI currently has more than 600 employees working in over 80 countries with a wide range of local, national, and international partners.

World Food Prize 2024 Borlaug International Dialogue: Side Event on “Reducing the Impact of GHGs Through Managing Food Loss and Waste (FLW): Insights from Bangladesh, Guatemala, Malawi, and Nepal”

Hosted by IFPRI

October 22, 2024

  • 8:30 – 10:00 am (America/Chicago)
  • 9:30 – 11:00 am (US/Eastern)
  • 7:00 – 8:30 pm (Asia/Kolkata)

October 22, 2024

  • 8:30 – 10:00 am (CDT)
  • 9:30 – 11:00 am (EDT)

IFPRI is participating in the 2024 Norman E. Borlaug International Dialogue. This year’s theme, “Seeds of Opportunity: Bridging Generations and Cultivating Diplomacy”, will emphasizes the vital role of integrating past wisdom, current innovations and the pressing needs of tomorrow, by leveraging agricultural technology to address contemporary challenges. It underscores the importance of intergenerational collaboration and diplomatic engagement in achieving sustainable solutions. The yearly “Borlaug Dialogue” brings together individuals from more than 65 countries to address cutting-edge issues related to global food security and nutrition.

Virtual Side Event “Reducing the Impact of GHGs Through Managing Food Loss and Waste (FLW): Insights from Bangladesh, Guatemala, Malawi, and Nepal” | October 22, 2024 | 8:30am – 10:00am CDT / 9:30 – 11:00am EDT

As the world’s population continues to grow, a major challenge is not just to strengthen food production and access, but to reduce food loss and waste (FLW). FLW has significant environmental impacts, including greenhouse gas (GHG) emissions in both the production of food that is later lost and in waste management. The proposed side event will bring together policy makers, practitioners, and researchers to identify the key drivers of food loss and waste management that help reduce emissions and promote environmental co-benefits for biodiversity. Drawing insights from Bangladesh, Guatemala, Malawi, and Nepal, it will promote South-South learning on the challenges and opportunities to strengthen FLW related policy, institutional and technological innovations.

Panelists

Moderator

  • Valeria Piñeiro, Acting Head of the Latin American region & Senior Research Coordinator, IFPRI