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Who we are

With research staff from more than 60 countries, and offices across the globe, IFPRI provides research-based policy solutions to sustainably reduce poverty and end hunger and malnutrition in developing countries.

Agnes Quisumbing

Agnes Quisumbing is a Senior Research Fellow in the Poverty, Gender, and Inclusion Unit. She co-leads a research program that examines how closing the gap between men’s and women’s ownership and control of assets may lead to better development outcomes.

Where we work

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Where we work

IFPRI currently has more than 600 employees working in over 80 countries with a wide range of local, national, and international partners.

Rethinking Research and Policy Analysis for Inclusive and Sustainable Food Markets and Value Chains

FAO Science and Innovation Forum 2022 Side Event

October 13, 2022

  • 2:00 – 4:00 pm (Europe/Rome)
  • 8:00 – 10:00 am (US/Eastern)
  • 5:30 – 7:30 pm (Asia/Kolkata)

This event will involve a panel discussion on the desired outcomes of CGIAR’s initiative on “Rethinking Food Markets and Value Chains for Inclusion and Sustainability”. The new initiative will work with partners in Honduras, Guatemala, Nigeria, Uganda, Ethiopia, Uzbekistan and Bangladesh, to make globally integrated value chains inclusive, efficient, and environmentally sustainable. The initiative will identify, test, adapt, and scale bundles of game-changing innovations, incentive schemes and policies to create more equitable and inclusive sharing of income and employment opportunities in growing food markets, and empowering women and youth and encouraging their participation within agrifood systems, while reducing the food sector’s environmental footprint.

IFPRI Participants

  • Rob Vos, Director of Markets, Trade and Institutions Division, IFPRI
  • Johan Swinnen, Managing Director, Systems Transformation, CGIAR and Director General, IFPRI